Sweets

Anzac bikkies from The Joy of Better Cooking

Oaty Tea Bars (OTT Bars) from The Joy of Better Cooking

Sticky date hot cross buns with butterscotch glaze

Flourless date and walnut cake

Date & nut ‘eggs’

Ukranian cheese cake with brandy raisins

Apricot frangipane galette with rosemary pastry

Cheerio cherry yule log from The Joy of Better Cooking

Glacé beetroot, blackberry & orange veringues from The Joy of Better Cooking

Beze (meringues) from The Joy of Better Cooking