Audaciously achievable and delicious vegetable forward recipes from Australia’s friendliest voice in food
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Weeknights with Alice
Weeknights with Alice is the culmination of 7 years of cooking midweekers as a working Mum, and the kind of cooking I’ve honed across my columns, radio and morning telly segments, and especially across the 100 episodes of ‘A Bite to Eat with Alice’ designed for the everyday cook and eater.
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G’day I’m Alice
I believe that food has the power to open minds – as well as hearts, and that learning to connect with food is achievable for anyone, with the right teacher. I write cookbooks, columns and broadcast recipes to audiences worldwide via the radio and the telly.
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